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5
from
10
votes
Best Burger Seasoning
This dry mix really is the
best burger seasoning
ever. It is a little sweet, a little spicy, and makes for wonderfully flavorful burgers.
Prep Time
2
minutes
mins
Cook Time
0
minutes
mins
Total Time
2
minutes
mins
Course:
Dinner
Cuisine:
American
Servings:
4
burgers
Author:
Audrey
Cost:
$2
Equipment
small bowl or mason jar
Ingredients
1 ½
teaspoon
paprika
1
teaspoon
black pepper
2
teaspoon
brown sugar
1
teaspoon
garlic salt
1
teaspoon
onion powder
⅛
teaspoon
cumin
⅛
teaspoon
cayenne pepper
Instructions
Mix all the ingredients together well.
Sprinkle the seasoning on top of each burger patty, do not mix it in the meat. This will create a delicious crust on top.
Grill your burgers.
Notes
My burgers were ⅓ pound each (I made 4). If you are making larger burgers or more than 4, you can double this recipe.