Strawberry crunch covered strawberries are a delicious treat! You can dip the strawberries in vanilla coating or just use butter to keep the crumbles on.
1containermini golden Oreosor 10-12 regular sized golden Oreos
4tablespoonsbutter
2tablespoonsstrawberry jello mix(do not prepare the mix)
3tablespoonsFrench vanilla instant pudding mix(do not prepare the mix)
Instructions
If desired, sprinkle your strawberries with powdered sugar for a sweeter treat or if your strawberries aren't perfectly ripe.
Lightly spray a sheet of wax paper or parchment paper with non-stick spray and then set aside (for your strawberries, not the crumble).
Run your mini golden Oreos through a food processor until they are finely crushed.
Add the vanilla pudding and strawberry gelatin mix (unprepared) to your Oreos.
Next, soften your butter over low heat until completely melted.
Dip your strawberries in the butter and then into the crumble.
Repeat until fully coated.
Set aside on the wax paper and let set.
Continue until you have dipped all of your strawberries.
Let them set for 20-30 minutes in the refrigerator and then serve.
Notes
(Optional) If you want to make the crumbles stick to the strawberries better try dipping the strawberries in melted vanilla candy coating or white chocolate first.