These copycat Subway peanut butter cookies have crisp edges, chewy centers, and have just the right mix of sweetness and peanut butter!
Keyword Copycat Subway Peanut Butter Cookies
Prep Time 10minutes
Cook Time 11minutes
Total Time 21minutes
Author Two Pink Peonies
1 ¾cupall purpose flour
¼teaspoonsaltuse less if your peanut butter is very salty or you are sodium sensitive
½cupunsalted butterroom temperature
¾cupcreamy peanut butter
Begin by preheating your oven to 350 degrees.
Next, add your dry ingredients (white sugar, brown sugar, baking soda, salt, and flour) to a large mixing bowl. Stir well with a large spoon.
Add in your wet ingredients (peanut butter, vanilla, egg, and butter) and mix well with a hand mixer until everything is well combined.
Measure the dough out (about 2 ½ tablespoons) and form balls. Press them down a little (they will hold the ball shape if not flattened a little). Do not press them all the way down to the pan or they will be too flat.
Bake for 9 to 11 minutes then let them rest on the baking sheet for 15 minutes before transferring. Do not over bake.
Use less salt if you find your brand of peanut butter is more salty.
Be sure to press the cookie dough balls down a little (but not all the way flat). These cookies hold their shape while baking.
The cookies may seem undone but they will finish cooking while resting on the baking sheet. Do not over bake.