1boxyellow cake mix(completely ignore the instructions on the box)
2tablespoonshoney
2packagescornbread mix (about 6 ounces each)(completely ignore the instructions on the package)
½cupvegetable oil
1cupmilk
4large eggs
Instructions
Begin by spraying a 9 x 13 pan with non-stick spray
Stir everything well and then mix with a hand mixer for 3 to 4 minutes or until everything is smooth.
Pour the mixture into the 9 x 13 pan.
Bake at 350 degrees for 40 to 45 minutes.
Notes
This recipe makes 12 large pieces or you can have much more if you choose to cut the cornbread into smaller pieces. This recipe is great for feeding a crowd or you can also freeze leftovers.Nutritional information is an estimate only.