Begin by spraying your slow cooker with non-stick spray.
Add the onion, garlic, and chicken first.
Next, Rinse and drain the beans and then add them.
Afterwards, add the green chiles with their juice, the diced tomatoes, and chicken stock.
Add the spices, hot sauce (if desired), lime juice, and water if needed. Stir well and cook on low for 6 to 8 hours or on high for 3 to 4 hours.