Copycat Buca Di Beppo Alfredo
This Copycat Buca Di Beppo Alfredo Sauce is a cozy dinner idea that you can easily make at home. It is easy and delicious dish that your whole family will love!
Servings: 8 servings
Calories: 510kcal
Cost: $10
Equipment
- Large pot or skillet
- Whisk
Ingredients
- 32 ounces heavy cream
- 2 tablespoons unsalted butter
- 1 teaspoon salt or to taste
- 1-2 pinches nutmeg
- ½ teaspoon white pepper or to taste
- 2 cups Parmigiano Reggiano cheese
Instructions
- Add your butter to your pan or pot and heat on low until the butter is melted.2 tablespoons unsalted butter
- Add remaining ingredients and whisk well while increasing the heat to medium.32 ounces heavy cream, 1 teaspoon salt, 1-2 pinches nutmeg, ½ teaspoon white pepper, 2 cups Parmigiano Reggiano cheese
- Whisk to avoid clumping and cook until everything is heated and well combined.
Notes
Any nutritional information is an estimate by online calculators. Please verify using your own data.
Nutrition
Serving: 1serving | Calories: 510kcal | Carbohydrates: 4g | Protein: 12g | Fat: 50g | Saturated Fat: 32g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 153mg | Sodium: 722mg | Potassium: 132mg | Fiber: 0.1g | Sugar: 4g | Vitamin A: 1950IU | Vitamin C: 1mg | Calcium: 372mg | Iron: 0.3mg