Copycat Chicken Salad Chick Pasta Salad

5 from 2 votes

Copycat Chicken Salad Chick Pasta Salad

This Copycat Chicken Salad Chick Pasta Salad recipe is almost identical to the real deal and it so easy to make at home too! You'll love this quick and easy copycat recipe.

Prep Time5

Cook Time10

Rest time1

Total Time1 15

Course: Side Dish

Cuisine: American

Servings: servings

Calories: 577kcal

Author: Audrey Wood

Cost: $10

Equipment

Large cooking pot
Colander

Ingredients

12 ounces rotini I used tri-colored
1 cup Italian dressing
¼ cup black olives drained well
6 ounces artichoke hearts drained and chopped
½ cup feta cheese crumbled
½ cup Parmesan cheese

Instructions

Cook the pasta according to the directions on the package. Rinse and drain the pasta in cold water.
12 ounces rotini
Add in the remaining ingredients and stir well.
1 cup Italian dressing, ¼ cup black olives, 6 ounces artichoke hearts, ½ cup feta cheese, ½ cup Parmesan cheese
Let sit for 1-2 hours before serving so all the flavors have a chance to come out.

Notes

Any nutritional information is an estimate by online calculators. Please verify using your own data.

Store this pasta salad in an airtight container in your fridge. It will be good for up to four days after making.

Nutrition