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    Home » Recipes » Recipes

    Crockpot Black Eyed Peas

    Published: Mar 22, 2018 · Modified: Apr 25, 2022 by Audrey · This post may contain affiliate links

    Jump to Recipe

    These crockpot black eyed peas are not only easy but they are a hearty and warm side dish. They’re loaded with flavor and are also perfect for serving on New Year’s Day!

    Crockpot Black Eyed Peas Recipes

    Looking for a side for dinner, something to bring to a potluck, or do you want good luck for New Years? Well, these crockpot black eyed peas are the way to go!

    Crockpot Black Eyed Peas Recipes

    I love serving these black eyed peas with yellow cake mix corn bread. Since the corn bread is a little sweet it really compliments the flavor of the black eyed peas.

    Crockpot Black Eyed Peas Recipes

    Why black eyed peas are lucky?

    Have you ever wondered why black eyed peas are lucky? Supposedly the black eyed peas swell up when cooked so they represent prosperity. Corn bread which is often served along side represents gold and greens which are also commonly served with black eyed peas represent money.

    To soak or not soak your black eyed peas

    If possible, I highly recommend soaking your black eyed peas the night before for the best flavor but if you can’t or have forgotten, don’t worry. Your black eyed peas will still be tasty if you miss this step but even soaking them for a few hours before will help a lot.

    What ingredients do I need for this recipe?

    For this recipe, you will need:

    • Black eyed peas: You’ll need ½ pound of dried black eyed peas for this recipe. I highly recommend letting the peas soak overnight. If you are short on time and didn’t soak, it is OK but I think the peas will have the best flavor if soaked overnight.
    • Olive oil: I recommend using extra virgin olive oil.
    • Garlic salt, garlic powder, salt, and pepper: To season the black eyed peas with.
    • White onion: You’ll need a medium onion for this recipe.
    • Bacon: There’s no need to fry the bacon beforehand. You’ll want to chop it up and throw it in.
    • Water: You’ll need 4 cups of water for this recipe.
    Crockpot Black Eyed Peas Recipes

    Crockpot Black Eyed Peas

    Audrey
    Looking for a side for dinner, something to bring to a potluck, or do you want good luck for New Years? Well, these crockpot blackeyed peas are the way to go!
    5 from 10 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 8 hrs
    Total Time 8 hrs 15 mins
    Course Side Dish
    Cuisine American
    Servings 6 SERVINGS

    Equipment

    • Crockpot or slow cooker

    Ingredients
      

    • ½ pound dried black eyed peas If possible soak the beans overnight for the best flavor
    • 2 tablespoon olive oil
    • 1 tablespoon garlic salt heaping
    • 1 tablespoon garlic powder
    • 1 teaspoon salt use less if sodium sensitive
    • 1 teaspoon black pepper
    • 1 medium white onion chopped into fine pieces
    • 4 pieces bacon sliced into small pieces (uncooked)
    • 4 cups water 

    Instructions
     

    • Generously drizzle olive oil on the bottom of your crockpot (about 2 tablespoons) then add the beans, seasonings, and bacon pieces before adding the water.
    • Cook on low for 6 to 8 hours or on high for 4 hours.
    • Check and add more water as needed.
    Keyword black eyed peas
    I want to see your photos! Tag me on Instagram@twopinkpeonies

    I hope you enjoy this recipe. My family and I love it! If you need even more recipes and cooking inspiration, be sure to check out the Take a Recipe and Leave a Recipe group on Facebook!

    If you liked this crockpot recipe, you might also enjoy:

    • No Boil Crockpot Mac and Cheese
    • Yellow Cake Mix Corn Bread
    • Crockpot Drunken Black Beans
    • Crockpot Borracho Beans

    If you liked this recipe, don’t forget to save it for later with Pinterest!

    slow cooker black eyed peas recipe

    Reader Interactions

    Comments

    1. Stacey

      July 16, 2020 at 2:29 pm

      5 stars
      I am going to the store later and getting the things to make this!! My Dad is a huge BEP fan so this is going to be great!!!
      Thank you for sharing. I do a Tuesday Recipe blog post if you want to be a guest on it and we can cross-promote! XOXO

      Reply
    2. Anitra

      July 16, 2020 at 8:25 pm

      My mom always puts hamhocks in her black eyed peas…yummy!

      Reply
    3. Britney

      July 16, 2020 at 10:27 pm

      Thanks for posting! Sharing with my husband (who does most of the cooking lol)

      Reply
    4. Abby

      July 17, 2020 at 1:34 pm

      Thank you for sharing! I will be trying your recipe! 🙂

      Reply
    5. Sylvia

      July 18, 2020 at 10:49 am

      These sound so yummy. I’ve never had black eyes peas before.

      Reply
    6. Jeannie

      July 10, 2021 at 8:50 am

      5 stars
      I love beans because they are healthy and my source of protein, I can add this to my meal list.

      Reply
    7. Addie

      July 10, 2021 at 1:34 pm

      5 stars
      Total comfort food! So hearty and flavorful!

      Reply
    8. Kayla DiMaggio

      July 10, 2021 at 11:27 pm

      5 stars
      Yum! I love making Hoppin’ John but I always buy canned black eyed peas. I love that this is a much healthier way to make the peas!

      Reply
    9. Anaiah

      July 10, 2021 at 11:32 pm

      5 stars
      Yum! These black eyed peas were delicious and super easy to make in my crockpot!

      Reply
    10. Sarah

      July 11, 2021 at 2:11 am

      5 stars
      Always good to have some easy recipes on hand to feed the family, this one looks delicious!

      Reply
    11. Cindy Mom the Lunch Lady

      July 11, 2021 at 9:13 am

      5 stars
      I’ve only made black eyed peas once and they were so delicious! I can’t wait to make this recipe when the cooler weather comes around 🙂

      Reply
    12. Mihaela | https://theworldisanoyster.com/

      July 11, 2021 at 11:52 am

      5 stars
      I respect the fish-not-chicken rule strictly on the New Year’s Day dinner table, but I have not heard about the beans yet. Now that I know, I absolutely must have them ready among all the food we eat at holidays! For good luck and good health, too!:)

      Reply
    13. Gabriela Herrera

      July 12, 2021 at 6:02 am

      5 stars
      Black eyed peas are so special to me. I love how easy and affordable this recipe is. I’ve always felt they are nostalgic because it is what we would eat as a family in Florida when there was nothing else left in the fridge.

      Reply
    14. Sue

      July 12, 2021 at 7:54 am

      5 stars
      I love that these are so healthy, plus will promote prosperity! Win-win!

      Reply

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    About Me

    Image with picture of owner of Two Pink Peonies with text that says Hi I'm Audrey

    I’m a mom and blogger, I understand how hard it can be to figure out what to cook all the time! My mission is to help you create delicious recipes, especially copycat recipes at home. I also have fun printables and crafts to help entertain your kids.

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